Posts Tagged "Noodles"

Fusion Taste Team: Challenge 4 – Nasi Goreng (Vegetarian)

Posted by on Jul 7, 2011 in Food & Drink | 1 comment

Moving swiftly on, Challenge No. 4 in World Foods Fusion Taste Team Challenge was to make Indonesian Fried Rice: ‘Nasi Goreng’ using the World Foods paste.     This was the recipe given: Ingredients 4 tablespoons WORLDFOODS INDONESIAN NASI GORENG PASTE 2 eggs 3 tablespoons cooking oil 200g (7.1oz) boneless chicken breast, cut into strips 100g (3.5oz) raw prawns, shelled and deveined 300g (10.7oz) cooked rice, cooked as per pack instructions (preferably pre-cooked and left to cool; ideally the day before) Cooking Instructions 1. Make an omelette with 2 eggs. Cool and...

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Fusion Taste Team: Challenge 1 – Pad Thai (Vegetarian)

Posted by on May 31, 2011 in Food & Drink | 6 comments

My first challenge as part of World Foods’ Fusion Taste Team was to make Pad Thai, a noodle dish that I had never made before. This was the recipe given: How to make a delicious quick and easy authentic Pad Thai, by May Foong Ingredients: 100g Prawns, shelled and deveined 20g Chives, cut into 2” length 100g Bean sprouts 80g Pad Thai Noodle 1 bottle WORLDFOODS Thai ‘Pad Thai’ Noodle Sauce 2 tbsp cooking oil Garnishing Pounded roasted peanuts Lime wedges Chili flakes Sugar   Cooking Instructions: 1. Blanch the noodles in boiling water for 3 minutes untill semi-soft. Drain and set...

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